This steakhouse mushroom sauce recipe keeps things juicy and flavorful with butter-sauteed shiitake or baby bella mushrooms and dry sherry. It's a quick and easy sauce to make, basically involving ...

This recipe works well with any mushroom variety, from button mushrooms to shiitake mushrooms. Cook the mushrooms in unsalted ...

Michelin Star chef Sat Bains revealed his "perfect breakfast" recipe that is heart-healthy and tastes delicious.

Try this vegan take on mushroom bulgogi steaks made with shiitake mushrooms, soy curls, and a homemade Korean BBQ sauce.

Japan is one of the leading producers of shiitake mushrooms. These mushrooms are notoriously difficult to cultivate on a commercial scale — especially when using the 1,000-year-old Japanese ...

It’s currently a one-woman show at ONKI Bakery, a new business that popped up at the Redwood City Kiwanis Farmers Market last ...

Drain the porcini mushrooms (save the water they’ve been soaking in) and add them to the frying pan along with the shiitake mushrooms. Fry for 4 minutes. Add 4 tablespoons of the porcini soaking ...

Ingredients 2 pounds fresh green beans trimmed 8 slices Bacon 3 cups shiitake mushrooms sliced ... Discard drippings and crumble bacon. Saute mushrooms and shallots in the Wild Mushroom and ...

we introduce “iri-dofu,” or sauteed tofu. We combine a light-tasting tofu with umami-rich “chikuwa” (cooked fish paste) and shiitake mushrooms--flavors that we will bring together in the ...

Ingredients 2 pounds fresh green beans trimmed 8 slices Bacon 3 cups shiitake mushrooms sliced ... Discard drippings and crumble bacon. Saute mushrooms and shallots in the Wild Mushroom and ...