Stroganoff is an old Russian stand-by usually made with beef or turkey. Here’s a modern version made with hamburger meat.

and the sautéed onions and mushrooms. Add the eggs, Worcestershire sauce, ketchup, garlic powder, dried thyme, salt, and ...

Meanwhile, saute the mushrooms in a skillet with a small ... Stir in the tomato paste, beef broth, Worcestershire sauce, thyme, and bay leaf. Add the beef, bacon, carrots, and potatoes back ...