If you’re looking for a dish that embodies the flavors of fall, this Cranberry Dijon Pork Loin Roast with a luscious App ...

For a family dinner, it's worth roasting a whole pork loin. Although we eat it quite often, it's always extraordinarily tasty ...

The New Mexican spice-rubbed pork tenderloin, served with bourbon-ancho sauce and sweet potato tamales, was a Mesa Grill signature for decades. Ahead of the book's October 29 release, Flay shares ...

The sous vide cooking method might seem fancy and complicated but it's easy enough to pull off at home as long as you have ...

Her new recipe pairs medallions of pork tenderloin with apples, spinach and curry. With Tuscany on my mind, I pulled out a wide skillet, balsamic vinegar and garlic. First, I rubbed a mix of salt ...

The shop's butchers will brine and spatchcock turkeys, and add herb rub to turkey breast and beef tenderloin, if desired. To round out the meal, they'll have trays of prepared sausage stuffing, cheesy ...

The Hafli Lebanese Food Festival, presented by St. Antony Orthodox Church, will be serving meals of homemade Lebanese dishes Nov. 7-10 at the church, 2645 E. Sixth St., just west of the University ...

Not every spice blend of "poultry seasoning" is created equal. This is the blend for roasting turkey and baking other holiday ...

Skip the stress this Thanksgiving and let Austin’s restaurants handle the feast. Enjoy a classic turkey dinner or add a twist ...

Don’t want to cook? You don’t have to. Not with all the Thanksgiving options Orlando restaurants are offering this year.

Rub the herb mixture all over the pork tenderloin. Add the oil to a large cast-­iron skillet or stainless steel pan over medium-­high heat. Sear the pork tenderloin, for 2 to 3 minutes per ...