For a main course, a jammy hard-boiled egg adds protein as does cheese, could be just a sprinkle of freshly grated Parmesan or aged Coolea over a leafy green salad or some grilled halloumi or little ...

Alexa Weibel’s recipe, adapted from the Toronto chef Nuit Regular, turns tablespoons of red curry paste into a lush, ...

Jerusalem Bagels, also known as sesame bagels, are beloved bread treats in Jerusalem. They are crispy on the outside, wo ...

Make Peter Som's crispy devilled tea eggs, sweet and sour sticky ribs with citrus peanut gremolata, and charred cabbage with ...

For something simple, try the Sliced Fish Soup w/ Lettuce or Bitter Gourd (S$5). If you’re craving something with pork, go ...

In your rice cooker bowl, add the minced garlic, ginger paste, soy sauce and oyster sauce, then stir. Add in the Chinese sausage, bacon and shiitake mushrooms. Then, cook in the rice cooker for ...

1: Put tomatoes in a large bowl. Season well with salt and pepper, and toss. 2: Add olives, garlic, olive oil and vinegar, ...

Celebrate International Burger Day with a flavorful detour to India’s vibrant street food culture, where every burger tells a ...

Virtually any batch of brownies can be elevated by including candy. We've assembled a list of the best candy add-ins for over ...

1 Put all the mushrooms on a tray. Add all the ingredients for the marinade to a large bowl, adding a good pinch each of salt and pepper, and whisk well to combine. Brush both sides of the mushrooms ...