Korin Miller has spent nearly two decades covering food, health, and nutrition for digital ... “Compare the brands' labels and choose the one with the least amount of added sodium,” she suggests. But ...
Jessica Cording, RD, a nutritionist and the author of The Little Book of Game-Changers, calls the move “fascinating from a marketing standpoint,” adding, “I'm trying to think of another time a ...
Last week on the Missouri State Journal, registered dietitian nutritionist Jaime Gnau explained the type of claims on food ...
Foods with protein claims often appear healthy but are nutritionally worse, with 91% classified as "less healthy" due to high sodium, fat, and sweeteners.
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