Three cuts. Three methods. One winner. We put prime rib recipes to the test—from classic oven-roasted to reverse-seared and ...

Elevate your next roast with this unforgettable twist. The sharp heat of horseradish pairs perfectly with juicy, slow-cooked prime rib in this knockout recipe.

While everything on the menu deserves attention, it’s the prime rib that has earned legendary status among Virginia food enthusiasts. Listed as “Mrs. Vobe’s Prime Rib of Beef,” this signature dish ...

The Trail’s End Prime represents beef cookery at its most fundamental and perfect – a substantial cut of premium beef, seasoned with restraint to highlight rather than mask its natural flavors, ...