The flour is combined with water to create a dough, which is then rolled and cooked on a hot griddle. These flatbreads are commonly accompanied with stews/curries, and are loved due to their ...

Teff, a tiny grain native to Ethiopia, is gaining popularity for its versatility and nutritional benefits. Known for being gluten-free and rich in protein, fiber, and essential minerals, teff is a ...

Image of Titanic and foods served on board - Static Media / Shutterstock / Getty ...

“With lam veritab, we can achieve our autonomy in flour production in Haiti.” Originally from Oceania and Southeast Asia, breadfruit has been cultivated in Haiti since colonial times. It is rich in ...

With 97,000 members worldwide, the ICE exists to improve lives by ensuring the world has the engineering capacity and infrastructure systems it needs to enable our planet and our people to thrive. How ...