"The whole concept of eating healthy and living healthy is very foreign to me. It took a while for me to kind of climb on ...

Gardening teaches us many things — notably, an appreciation for delayed gratification. Unlike when you're shopping at the grocery store, fruits, vegetables, and flowers don't appear on a whim. It ...

New research reveals the unexpected financial benefits of plant-based eating. Scientists reveal why cutting out meat could ...

Pointing towards a stretch of grassy land beside a busy road in Nottingham, Paul Cox says "we want to bring forgotten green ...

In an interview with Men’s Health, comedian Jim Gaffigan opened up about his weight loss journey and explained why he’s ...

In stand-up routines, he’s unpacked the shame of going to McDonald’s, the grotesque joy of Waffle House, and (perhaps most ...

While Jim Gaffigan is proud of his weight loss journey, he can’t help but hold on to some of his “fat clothes” from the past.

Tendli, also known as ivy gourd or kundru, is a versatile and nutrient-rich vegetable commonly used in Indian kitchens. Its ...

Horticulturist Naznin harvests fresh lettuce from a nutrient film technique system in Extension’s Urban Indoor Farm Project, ...

The cold weather months are a time to dig into winter squashes. They're grown in the summer months, and these vegetables have ...

Growing to Give Farm Director Theda Lyden hands over leadership to Lindsay Wasko, who will carry on the mission of ...

Spanish researchers have designed an agrivoltaic system integrating hydroponic growing towers. The modular array, consisting ...