To most people, a dressing of leaf lettuce on a burger or a pizza might look like a crime even if it adds a crunchy texture.

Twenty years ago, when I first returned to my native California from New York City, I tapped out a letter to the Food editor ...

The idea here is to plant a leguminous crop such as beans that enriches the soil with nitrogen, followed by a light-feeding ...

Growing vegetables indoors is possible with these must-know tips on plant selection, lighting, and more. Many gardeners never ...

For me, the Caesar is more than a salad, it's family. My dad — who had worked at the Hotel Caesar, where the salad was born — ...

Morning glories and bamboo are often considered nuisance plants. But according to columnist Joyce Bupp, one person's garden ...

Like fennel seeds, anise seeds can be substituted for tarragon when you’re looking to replace the slightly spicy, ...

Dr Nicola Patron is cultivating a new kind of biotechnology, where we can read nature’s blueprints and direct its energy to ...

I will also have broccoli and cauliflower that will be ready in time to grace the Christmas table. Broccoli makes an ideal ...

For Today show co-host Sarah Abo, beer trumps wine, bread is best with butter, and chocolate desserts are almost impossible ...

One of the true marvels of nature would be the starchy, mildly sugary, sweet potatoes that especially appear on the streets ...

This story was originally published by CCWF Paper Trail. EDITOR’S NOTE: This story comes to you from inside the Central California Women's Facility ...