A ghostly white sprout may look magical, but plant albinism comes with serious limits. Rare exceptions prove nature sometimes ...

Plant owners with a so-called green thumb often seem to have a more finely tuned sense of what their plants need than the ...

An international team of researchers has uncovered a remarkable molecular trick used by a unique group of land plants, one that could eventually be engineered into crops like wheat and rice to ...

Replacing meat, such as beef and pork, with plant-based proteins like legumes and nuts may improve your heart health and ...

Activist Robin Greenfield is foraging 100% of his food for a year. He shares how you can take small steps toward ...

Plant swaps help save seeds, build community, preserve biodiversity, protect food sovereignty, and encourage a new generation ...

Beyond Meat is dropping “meat” from its name as it moves beyond the struggling market for plant-based burgers, sausages and ...

Horticulture – the art, technology, science and business of plants – might seem like something you remember your ...

Surprising garden science shows how dog hair can feed soil and boost growth, but which plants benefit and when is it safer to ...

Homeowners frequently enhance their outdoor living spaces with attractive plants and trees. When that greenery also produces food, the results can be both beauty and bounty.

Has the U.S. Department of Agriculture flipped everything you thought you knew about nutrition on its head? At first glance, the newly released dietary guidelines featuring a new food pyramid may seem ...

A storm is brewing in eastern South Carolina over the use of chicken plant sludge from North Carolina to fertilize farm ...