From frozen pizza to lactose-free milk, food processing takes many forms. Here’s how to tell when it’s helping or hurting us.

Fiber is not particularly exciting to talk about, and it rarely trends in the way we see with keto, intermittent fasting or ...

There are many flavorful foods that contain much less sugar than candy and can still feel indulgent. Fruit, nuts, and tea are ...

The Department of Public Health and Social Services and implementing agencies have one year to phase out the Supplemental ...

Starting now — with Halloween treats beckoning indulgence — excessive sugar consumption rises and continues through the ...

Sugar is not a poison for dogs, but if eaten in excess, it can upset the gut and cause vomiting and diarrhea. Many of the ...

Whole Foods unveiled its 2026 trend predictions, highlighting eight key themes expected on grocery shelves. Several ...

The head of shopper and category insights at Kantar, talks with The Drum at GroceryShop on GLP-1 habits, impulse buys, retail ...

Mono- and diglycerides are used as emulsifiers in processed foods. Learn the link to heart disease and other chronic illnesses.

A low FODMAP diet is an elimination diet for people with GI discomfort and should be done under the supervision of an MD or ...

Many people love the unique taste of licorice, but new research from Linköping University in Sweden shows that even small ...

SAPPE presented its iconic brand Mogu Mogu, the world-famous Snackable Drink alongside other popular brands, underscoring the company's innovative spirit in the main exhibition zone. The highlight of ...