The US Food and Drug Administration has finalized new standards that foods must meet before they can be labeled as “healthy.” ...
What does “healthy” mean? New guidelines for food labels focus on what we should eat, instead of what we shouldn't.
The change banishes foods such as sugary cereals, highly sweetened yogurts, white bread and some granola bars from bearing a ...
If you see these sketchy additives on the nutrition label, it's a sign of the low quality and nutritional value of your ...
Yet many shoppers actively avoid reading nutrition labels, creating a disconnect between perception and reality in their food ...
The U.S. Food and Drug Administration wants to redefine the meaning of healthy food, issuing a new rule Thursday that ...
At a time when more than half the American diet comes from processed, packaged foods, the FDA has new rules aimed at helping ...
Chile implemented a labeling scheme that doubled as a warning system – cautioning consumers when products had high levels of calories, saturated fat, added sugars and other nutrients of concern.
The United States has redefined what qualifies as "healthy" food for the first time in 30 years, striking items like white ...