New research from the University of Massachusetts Amherst finds a pervasive low-quality diet among pregnant and postpartum ...

The University of New England, Maine’s leading provider of health care professionals, is offering its latest innovation for a healthier planet — a new Doctor of Clinical Nutrition (D.C.N.) degree ...

The Doctor of Clinical Nutrition program takes a unique approach ... their research at conferences and submit their findings for publication in scholarly journals. The APR allows students to further ...

"It’s critical for the future of our country that food be a vehicle for wellness. Improving access to nutrition information ...

Light and moderate consumption of wine is associated with a lower risk of cardiovascular complications, according to a ...

There are more than 550 species of air plants, so named because they take nourishment from the air and don't need soil to ...

Unhealthy ultra-processed foods have wormed their way into American kitchens, likely harming people's health for dec ...

Chhaya Kapadia, chief of staff of New America's Open Technology Institute, was quoted in a Wall Street Journal article on ...

The first recommendation emphasizes the importance of a Mediterranean diet unless contraindicated. This diet, which ...

Three recent research studies published in the peer-reviewed, scientific journal Nutrients, add to a growing body of evidence ...

Last week on the Missouri State Journal, registered dietitian nutritionist Jaime Gnau explained the type of claims on food ...

This journal utilises an Online Peer Review Service (OPRS ... The limited fetal biosynthesis of major FAs emphasizes the crucial role of maternal nutrition and placental well-being in fetal ...