More than one-third of all animals on Earth, from beetles to cows to elephants, depend on plant-based diets. Plants are a low ...

Climate change, through rising atmospheric carbon dioxide levels, is reducing the nutritional value of plants, impacting ...

Increase in atmospheric carbon dioxide (CO₂) levels and global temperatures accelerating plant growth worldwide.

Protein is vital for building and repairing tissues. Vegan sources are plentiful, including legumes, tofu, tempeh, edamame, quinoa, nuts, and seeds. Combining different protein sources throughout the ...

Recently we had a discussion with Dr. Kess Berg, Chief Innovation Officer with Advanced Agrilytics, on how growers can ...

Amanda Weidner of the Pueblo County CSU Extension Office writes about winter watering and provides tips for watering ...

Find out how to fertilize houseplants in winter, and if you even need to add fertilizer at all during the colder months.

The overall picture is clear: “We definitely need to consume more plant-based foods. But if you’re looking for proper nutrition and believe that plant-based drinks can replace cow’s milk, you’d be ...

There may be a positive correlation between nutrient-rich plant-based diets and improved sleep health among older adults, ...