New research from the University of Massachusetts Amherst finds a pervasive low-quality diet among pregnant and postpartum individuals, reflecting "an urgent need for widespread improvement." ...
Consumption of ultra-processed foods is rising more rapidly within U.S. households than in settings outside the home.
Biden-Harris administration officials celebrated work during the past four years to advance nutrition programs, expand local ...
Under the previous FDA rule, which is being updated for the first time in 30 years, foods like salmon couldn't be labeled ...
At a time when more than half the American diet comes from processed, packaged foods, the FDA has new rules aimed at helping ...
A new rule from the Food and Drug Administration (FDA) will update what it means for food to be labeled “healthy” for the ...
The Food and Drug Administration released final rules on labeling foods as “healthy,” tightening limits for sugar, sodium and ...
The FDA has unveiled a new definition for “healthy” on food packaging, aligning with federal dietary guidelines. The update ...
They’re here to serve, but food pantries across Metro Detroit are finding the need to help more and more people increases ...
New grant funding is helping the Virginia Community Health Care Association address food insecurity and teach people how food ...
The Food and Drug Administration's new rules on "healthy" food labels are voluntary and are scheduled to take effect at the ...
The change banishes foods such as sugary cereals, highly sweetened yogurts, white bread and some granola bars from bearing a ...