Hosted on MSN7hOpinion
Why Kenya Deserves an Effective Front-of-Pack Label for Food Products
Sub-Saharan Africa (SSA) is undergoing an epidemiological shift, with a significant rise in chronic non-communicable diseases ...
Food & Wine on MSN3h
The USDA Say It’s Time to Replace Meat With Beans — Here’s Why
Korin Miller has spent nearly two decades covering food, health, and nutrition for digital ... but a panel of top dietitians is hoping to change that. A new report from an advisory committee to the ...
Food & Wine on MSN9h
Foods Labeled ‘GLP-1 Friendly’ Are Coming to a Freezer Aisle Near You
The new packaging, intended to benefit semaglutide users, will be rolled out in January — but experts say “it will be up to users to read the label.” Few medications have fascinated the public like ...
JD Supra19h
Dietary Guidelines Advisory Committee Releases Scientific Report for 2025-2030 Dietary Guidelines for Americans
The Dietary Guidelines Advisory Committee (DGAC) recently released its Scientific Report, which will serve as the basis of the recommendations in the ...
Hosted on MSN23h
Cottage Cheese vs. Greek Yogurt: Which One's Healthier?
Greek yogurt or cottage cheese. To help settle the score, we spoke with RDs and grabbed nutrition information from US ...
The New York Times13h
New York Times - Top Stories
Shutdown Grows Closer as Trump Tells G.O.P. to Kill Spending Deal The bill Republicans and Democrats agreed on is in jeopardy after President-elect Trump condemned it three days before the ...