The mixture of French onion soup and consomme makes for a rich and savory base that soaks into the rice. We used fresh mushrooms and they add another layer of texture to this dish. Canned mushrooms ...

Tom Kerridge's creamy beef stroganoff recipe is made with mushrooms, soured cream and slices of rump steak. But the secret ingredient is a tin of beef consommé - a shortcut to a really ...