Ramen-I used gluten-free ramen noodles, but you can use regular ramen noodles and leave out the spice packet. You can use any noodles you like, such as udon noodles, soba noodles, rice noodles, or ...

Whisk together miso and 1/4 cup shiitake dashi in a small bowl until smooth; set aside. Stir soy sauce and remaining 3 3/4 cups shiitake dashi into pot. Cover and bring to a simmer over medium-low.

Case in point: The X.O. miso ramen, a vegan soup that’s served with an unusual fish-free X.O. sauce. 172 ... Ramen noodles can be ordered at several levels of firmness, ...

Tonkotsu Spicy Miso Ramen. If you crave authentic Japanese flavors with a kick, go for the spicy miso bowl with hearty tonkotsu ramen. Soft noodles and savory pork broth combine with flavorful pork ...

What is ramen? Ramen is a Japanese noodle dish that comes in four main varieties: miso ramen, tonkotsu ramen, shoyu ramen and shio ramen. When served in certain kitchens at home or restaurant ...

TAMPA - Japanese Kitchen Dosunco brings the flavors of Japan to the main street corridor of Tampa. Manager and chef, Adam ...

At supermarkets, consumers are looking for alternatives to rice. Read more at straitstimes.com. Read more at straitstimes.com ...