A MUCH-LOVED spin on the classic jar of Marmite is making a return after it was discontinued four years ago. Sainsbury's will start re-stocking the variation of the divisive breakfast spread ...

Love it or hate it: Marmite has resurrected one of its most favourite products. The savoury spread is perhaps the most controversial food out there - always triggering debate amongst Brits who ...

Any Marmite lover will know the frustration: you get to the end of your jar, and you just can’t seem to scrape the last of that glorious spread out, andonto your waiting toast. For a short ...

You either love it or hate it - but if you can't get enough of Marmite, you may be overjoyed to hear of one product making a comeback. For a short time, Marmite Squeezy provided a fuss-free ...

The Australian yeast-based spread has been famously mentioned in popular culture for decades. But what does it taste like?

Nigella’s Marmite spaghetti, taken from the doyenne ... Be careful not to add too much of this powerful paste – ½–1 teaspoon is enough for a panful of food for four – and if you go ...

The sound of stone against stone, reducing shallots, garlic, galangal, lemongrass, and Thai chilies into a paste and releasing the pungent fragrance of shrimp paste is almost a Proustian memory ...

In 2020, Marmite took the Squeezy jar off shelves, but there has since been an uproar, with fans of the sticky stuff saying: “Miss squeezy Marmite. Bring back squeezy Marmite” and “Please ...

Sure there are traditional jams, marmalades and glossy jars of Marmite, but if you’re after ... almond and olive oil to make a silky smooth paste that can be used on everything from crunchy ...

Kedgeree is descended from Kichari, a traditional Indian dish that mixes rice and vegetables. The British version features smoked fish like mackerel, boiled eggs, peas, and herbs. You can find ...