Nutrition facts labels can look scary to consumers if they don’t know the proper terms of all the fancy words.

Gene editing provides us with an unprecedented ability to improve the nutritional quality of crops without altering their growth or yield” ...

A research team led by Prof. Alexander Vainstein from the Robert H. Smith Faculty of Agriculture, Food, and Environment at ...

While bread isn’t unhealthy, some people must avoid certain components in bread for health reasons, such as gluten for those with celiac disease. Others may be looking to eat fewer carbohydrates. Here ...