This easy hands-off braise makes the perfect Sunday dinner and speedy weeknight dinners. Braised pork shoulder is a simple ...

Cooking up briskets of corned beef is must as metro Detroiters prepare to celebrate Monday's St. Patrick's Day. Try these ...

“Large-scale management of pigs really wasn ... immune to the lure of a pig roast. Sapir-Hen was part of an Israel Antiquities Authority team in 2021 that examined a complete pig skeleton ...

Egg, coffee and ground beef prices continue to rise. These grocery stores in Charleston, Columbia, Greenville and other South ...

Jasmine and Patricia Skewes weren’t your typical loan applicants, but that didn’t deter them from chasing the home-ownership ...

It took thousands of years to develop the world's extraordinary range of domesticated farm animals – an estimated 8,800 ...

Remembering Lee ‘Scratch’ Perry, MOJO revisits a brain-scrambling encounter with the high priest of dub. “Are you f**kin’ mad ...

Eggs from many local farmers in southern Wisconsin are being sold for $6 per dozen, about the same or cheaper than those from ...

A primal cut, it's a large piece from the breast or lower chest ... When it's cooked whole, it's usually served as a roast or barbecued brisket. Otherwise, it's cut into flat and point cuts.

The Cotswolds seems to be such a natural home for The Pig that it was a surprise in 2024 when the hotel group announced the ...

The Last One Laughing line-up is an all-star cast of British comedy talent, including the likes of Jimmy Carr, Bob Mortimer, ...