With its ultra-moist crumb, tangy key lime flavor, and a drizzle of sweet-tart glaze, it’s a sunshiney spin on traditional ...

If you love citrus desserts with bold flavor and classic Southern charm, this Key Lime Pound Cake will win you over. It’s a buttery, moist cake made with tangy key lime juice, fresh zest ...

I’ve made it Mexican by adding lime, the key lime variety that Mexico ... of prepared baking dish. Prepare cake layer: In a large bowl whisk together flour, sugar, baking powder, salt, and ...

Linda says the cake looks like spring, and is a change from Key Lime Pie. 6 cups powdered sugar. Mix frosting ingredients and set aside. Preheat oven to 350 degrees. Mix cake mix with gelatin and ...