Enjoy this classic Japanese side dish with our easy Horenso no Goma-ae recipe! Tender blanched spinach is tossed in a nutty, slightly sweet sesame dressing for a healthy and flavorful salad. Light, ...

Poke bowls always seem to have standard fillings: carrots, edamame, and some radish are just a few. These add-ins will ...

Bring your favorite Japanese-style dish to the barbecue, with this tender and crisp tofu burger from the Vegan BBQ cookbook.

The scent of wasabi wafted faintly in the air as I walked ... “It’s well known to Japanese people, but to foreign tourists, the peninsula is still relatively unknown.” To reach the Izu ...

The Volcanic necks at Futo Beach on the Izu Geo Trail.

The scent of wasabi wafted faintly in the air as I walked by terraces ... who lives in Izu and has been a Walk Japan tour leader for eight years. “It’s well known to Japanese people, but to foreign ...

Chef Sato has expertise in blending traditional Japanese ... dressing, it had both an umami depth and mild citrusy notes from the vinegar-based seasoning. It went well with OH G — a wasabi ...

Made with crunchy cucumbers, a savory sesame-soy dressing, and a touch of heat, it’s the perfect way to add bold flavor to your meal with minimal effort. I love this salad because it’s fast, fresh, ...

It's a 2-for-1 seafood special! We have a new twist on a New Orleans staple plus we show you how to plate up the way the pros do. These recipes and techniques were shared by Chef Jon Walker from The ...