Plenty of recipes call for onions but does it really matter which ones you use when it comes to white and yellow onions? We ...

Spicy food is delicious, but is it healthy? Experts explain what spicy food does to the body, benefits, risks, and how hot is ...

A wave of food recalls linked to outbreaks of salmonella or E. coli may have you on alert. Recently dozens of people were ...

When we cut onions, tears stream from our eyes. But do you know why this happens? Find out here. Onions are a staple in every ...

Loaded lobster rolls, best-in-class brisket, and smoky noodles: our Victorian reviewers reveal their hitlists.

They’re often roasted to enhance the flavor, though you can also buy them raw. Sunflower seeds are especially ... Additionally, sunflower seeds are a good source of beneficial plant compounds ...

One death has been tied to the outbreak. Officials have said raw, slivered onions on McDonald's Quarter Pounder hamburgers are the likely source of the E. coli. McDonald's said the onions came ...

Onions are usually the supporting character in a dish, not the main event. So it's natural to have questions when you see people cooking and devouring whole onions on TikTok in the name of taste.

EPA reverses controversial policy affecting millions of Americans: 'Forced to endure a toxic mix of deadly chemicals' I ordered chicken tenders from 8 fast-food chains and ranked them from worst ...

Knowing how to caramelize onions gives ... how long you spend trying to get that perfect caramelization, ultimately resulting in something still delicious, but not quite as good as it could ...