If you’re looking for an easy, versatile side dish that’s packed with savory flavor, these Sautéed Mushrooms and Onions ...

Mushrooms. You either love 'em or you hate 'em. If you hate them, it could be because you don't know how to cook with them to ...

Another added, "Yup! Exactly how I cook them, I learned after trial and tribulation." A third commented, "Yes! My mom told me the same thing: get them dry out of the mushrooms." "What if I'm adding ...

The humble button mushroom can steal the show — it just needs the right recipes. By Tanya Sichynsky Yasmin Fahr’s garlicky mushrooms and herbs.Credit...Johnny Miller for The New York Times.

“Wait until just prior to cooking to wash mushrooms,” adds Jones. This is especially important if using the damp paper towel method as any excess surface moisture can cause the mushrooms to ...

Instead, the best place to store onions is a drawer, cupboard or a dark corner of the kitchen away from windows or cooking appliances. It is also best not to store onions next to potatoes ...

Chopping onions can be annoying, but it doesn’t have to be. / Capelle.r/GettyImages When you’re in the middle of cooking your favorite recipe, it’s annoying to have to take a break from ...

The smells and textures of those dishes on the same plate, in the same bite, are so deeply embedded in my head that the ...

Mushrooms, a versatile and cherished ingredient in kitchens around the globe, often struggle to live up to their full potential when cooked improperly. Too frequently, home cooks and professionals ...