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Kale chips are easy to make in the oven or air fryer. Be sure to pat them dry, coat them in oil, add seasonings, and keep them spread out while baking.

Kale has range. Raw, its leaves are tenacious and hearty, but a brief stint on the stovetop renders the vegetable moist and ...

Roast halved sweet potatoes cut-side down at 425°F for crispy, caramelized perfection. Skip foil — direct pan contact gives ...

Selecting the right salsa is key to making your kale nachos delicious. Go for fresh salsa made from tomatoes, onions, ...

Fresh, fast and full of flavor, this sheet-pan salmon with broccoli is a healthy weeknight winner. Salmon is packed with ...

This creamy gnocchi soup features sausage, garlic, potato gnocchi, and leafy kale with Parmesan cheese and olive oil for a ...

Carne Enchilada, a spicy, marinated pork dish, is a traditional taco filling throughout Mexico. Adjust the level of heat by ...

Looking for healthy autumn recipe ideas? Discover four nutritious and comforting seasonal recipes packed with seasonal ...

The best way to prepare vegetables for roasting is to cut them uniformly in size. That way they will cook evenly and at about ...

The incident called to mind my friend Marion Cunningham. She was a tall, warm California homemaker who spent years as James ...