Maru, from South Carolina-based Indigo Road Hospitality Group, has opened on the rooftop of Bayshore Gardens in Tampa. The ...

"I’m obsessed with all things wellness and longevity," says Brian de Loewe, co-founder and president of Proper Hospitality, a ...

After taking over food and beverage operations at Allegiant Stadium last month, Oak View Group hit the ground running.

Yet while the almost-70-year-old building sits near a university, the co-living space, which opens in July, isn’t targeting ...

Do you recognize any familiar faces on the menu at Candela Cucina? Artist Alyn Carlson talks about the story behind her ...

Pensacola chef Rusty Strain has done everything from fine dining to food trucks. He's bringing that experience to the PHG family of bars and breweries.

TPG will invest in Hospitality Solutions through TPG Capital, the firm's U.S. and European private equity platform. The transaction will establish Hospitality Solutions as a standalone business ...

Samantha Phillips is booking a future in hotel leadership. Phillips, a graduating hospitality and tourism management major from Avon, N.Y., has been selected for Marriott International’s prestigious ...

Emma Orlow is an editor and reporter for the Northeast region at Eater, focusing primarily on New York City, where she was born and raised. She covers restaurants, bars, pop-ups, and the people ...

Prestige Hospitality Ventures Ltd, a the hospitality arm of realty firm Prestige Estates Projects Ltd, has filed preliminary documents with markets regulator Sebi to launch its initial public offering ...

Prestige Hospitality Ventures Ltd (PHVL), the hotel arm of Prestige Estates Projects Ltd, has filed draft papers with SEBI to raise ₹2,700 crore through an initial public offering (IPO).

The group previously discussed plans to play in a proposed $1.7 billion domed stadium that would be paid for in a public-private partnership still to be worked out. An artist's rendering from 2023 ...