An emerging group of farmers and growers in Chile, known as seed guardians, aim to protect the traditional crops of their ...

Explore the fascinating origins of hot peppers, examine their diverse varieties, and learn expert insights on their selection ...

Think shredded cheese, chopped green onion, fresh cilantro, sour cream, pickled jalapeno and sliced avocado. Hatch chiles are ...

The food was discarded. Cooked sausage, ham, Hatch chiles, red peppers and eggs in a prep cooler were at temperatures ranging ...

Known for having the perfect balance of smoky-and-sweet heat, Hatch chiles are grown in the Hatch Valley in New Mexico and ...

It’s not the Red Pepper flakes you’ve become used to. Two pizza lovers create more flavorful chile pepper combinations with ...

Bringing together flavors from three high-quality three cheeses (White Cheddar, Parmesan and Romano) and three peppers (Hatch ...

Chili often is packed with hearty proteins like ... Stir in garlic and cook for 1 minute until fragrant. Place cooked onions, ...

Chili is a Tex-Mex classic, but while it’s traditionally made with beef, it’s just as delicious when it’s made with ...

These chiles are relatively mild, so the sauce provides more zing than kick. Read more: 11 Uncommon Spices That Will Impress Everyone You Cook For Known as the "Chile Capital of the World," Hatch ...

That’s what head coach Jonathan Smith said following the Spartans’s blowout loss against Indiana. Spartans starting quarterback Aidan Chiles left the game in the third quarter with an injury and ...

Things got even worse for the Spartans in an already rough situation on Saturday afternoon. Michigan State starting quarterback Aidan Chiles left the game in the third quarter with an injury. Chiles ...