Around this time last year, my wife noticed some black spots on the parsley and dill growing in our garden at home. I didn’t ...

Herbs are a versatile plant for the garden. They are both ornamental and edible, and many are used in herbal remedies. They ...

On paper, growing herbs from seeds appears to be a no-brainer way to save money. For the price of one bunch of fresh parsley at the store, you can often buy a seed packet that yields dozens—even ...

Parsley’s leafy, low-growing habit helps shade the soil at the base of tomato plants, reducing moisture loss and suppressing weeds. It’s even easy to tuck parsley inside the base of a tomato ...

You can start to plant vegetables in July for a winter harvest. Palphramand suggests sowing kale and cabbage, choosing ...

Growing your own kitchen herbs is simple and rewarding for fresh flavours. It offers health benefits and eco-friendly ...

Culantro and cilantro, though related, differ in flavor, appearance, and culinary use. Cilantro is bright and citrusy, common ...

Donald Schaffner, co-host of the podcast “ Food Safety Talk ” and a distinguished professor at Rutgers University, told ...

Parsley: A single pot of seed-grown parsley had produced over 30g more leaves than the supermarket pot by the end of the trial. How to grow them These herbs can be sown at any time between spring and ...

After drooling over the recipes spotlighted in the magazine and on the Magnolia Blog, we noticed that the Gaines family’s ...

It’s fast-growing, it helps prevent weeds, and it thrives in the same conditions as apples. Zones: 3 to 9 Mature size: 3 to 6 inches tall, up to 12 inches wide ...