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Short of eating outdoors at one of the multitudinous restaurants on the main square in Brussels, where mussels and fries ... It was a good idea but it didn’t quite work.
Danielle Pattavina, owner of Momma’s Grocery + Wine in Cambridge, offers ideas for a gourmet day of snacking ... Pattavina says. “These mussels are so plump, and a bit spicy.” ...
Australian Gourmet Traveller recipe for mussels with leek, cider and saffron velouté. The biggest mistake made with mussels is throwing out the juice they release when they’re cooking. This mussel ...
She serves a bowl heaped with the sweet plump mussels in the shell and tops them with an emerald thatch of ‘water spinach,’ or ong choy, a leggy Asian green. The idea is to swish the sweet ...
Rachel Zammit Cutajar graduated in economics from the University of Malta ...
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Mussel broth vichyssoise with smoked mussels, a gourmet delightTry mussel broth vichyssoise with smoked mussels, a sophisticated and flavorful soup blending creamy textures with seafood richness. The Worst Horror Movies of All Time Romelu Lukaku breaks Victor ...
Dec 8 (Reuters) - A pair of adolescent walruses are settling into their new home at a zoo in Tacoma, Washington, feasting on restaurant-quality mussels ... In addition to gourmet food, the teens ...
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