The cacao trees mature at five years and begin to flower on the trunk. The flowers are pollinated by midges, a small fly.

The liquor-candy-bar technology has come a long way in recent years with many great products, but one brand's barrel-aged ...

A German court has banned a discount supermarket chain from selling a version of "Dubai chocolate"on Tuesday. Wilmers said he ...

Easy Hot Chocolate Recipes that taste amazing! Everything from slow cooker hot chocolate to Hot Cocoa Cocktails we have ...

As a cookbook author, TV personality and mentor, she sought to burst the chicken-fried stereotype of the South. Sometimes her ...

The sauce is everything. It takes less than 20 minutes to make. This one-skillet dish with hearty escarole is stewed in a ...

As the new calendar unfolds, plenty of opportunities are in store for coffee, Italian baked goods, beer, Mexican food and ...

This isn’t the hot chocolate bar your HR team throws to get people back in the office. Instead, add a few mini bottles of you and your date’s favorite liquor next to mason jars filled with ...

We wish you a year filled with joy and incredible opportunities ... To make this cake, take a chilled ganache-covered chocolate cake and pour some whiskey on it. Light the whiskey and watch the cake ...

specializes in liquor-filled treats. This enterprise is the only in the U.S. to use a 200-year-old Swiss technique of encapsulating spirits in crystallized sugar before enrobing them in chocolate. Das ...