Soak the black chickpeas in 5 cups of water overnight. The next day, drain the water and put the chickpeas in a saucepan with ...

Peanut butter is such a versatile ingredient, especially in plant-based cooking. Be sure to try these savory vegan peanut ...

They are commonly used in spice mixes like garam masala or curry powder, but can also work solo in vegetable stir-fries or ...

Try these tasty high-protein dinner recipes, like marry-me lentils or loaded sweet potatoes, with at least 15 grams of ...

In 2020, major UK supermarket chain Tesco set an ambitious target to increase its plant-based meat sales by 300% by 2025. But ...

Celebrate National Hummus Day by exploring new flavors and creative ways to enjoy this versatile chickpea dip.

The vegetables, grains, nuts, and fats that make a differenceIn one study, following a Mediterranean diet, which is mostly ...

At his Falafayette food trailer, Bratter tucks falafel inside a warm pita loaded with crunchy vegetables, three sauces and the silkiest ... The word hummus translates literally as garbanzo beans. “So, ...

These no-cook lunch recipes are simple and flavorful options that are easy to make ahead of time, so you’ll have a tasty ...

Want to eat healthy but hate to eat bland and boring dishes? Then give your indulgence a yummy twist with these quick, ...

Actor-comedian-filmmaker Kevin Smith is widely recognized as the mastermind behind writing and directing the Clerks films and ...

Though green vegetables in the bowl will lose their brightness in the fridge after a few days, that won't affect the taste. This salad of chickpeas features asparagus and peas, the gems of the ...