Galveston is known for its laid-back coastal vibe, rich history, and, of course, seafood. However, despite its proximity to the water, not all Galveston restaurants are sourcing fresh Gulf seafood.

In this episode of “Eat Like a Local”, the crew returns to Galveston to learn how fresh caught Gulf seafood makes it from the dock to your plate. Host Chris Shepherd’s first stop is at Katie ...

These Texas waterfront restaurants serve unforgettable seafood with stunning views—no ocean required. Locals swear by the ...

Some Galveston seafood restaurants are lying about Gulf shrimp, study finds "Diners have no idea how much they are being duped." By Chris Gray, Gulf Coast Reporter Jan 9, 2025.

Gaido's has been a Galveston staple since it opened in 1911. The restaurant's beachy ambiance includes seaside views and a nautical theme. On the menu you'll find ultra-fresh local seafood ...

The word "shrimp" appears on the menu at Katie's Seafood House 80 times; a shrimp po boy is $18. At Benno's on the Seawall, a "U-peel-um" half-pound is $16.99, a dozen fried $17.95. And at Yaga's ...

GALVESTON, Texas — When you go to a seafood restaurant in Galveston you might think you're eating Gulf shrimp. You're probably not. Researchers contracted to test the shrimp served at ...

The late Gary Cartwright called it “the best seafood restaurant in Galveston—and maybe in the world” in a 1990 story in this magazine. My love for the place is generational.

Battleship Texas could soon regain its status as a tourist attraction, but managers at a Galveston seafood restaurant say it could come at the expense of their waterfront view. The ship is one of ...