The development of a child begins during pregnancy, when prenatal environmental factors and genetic influences interact to shape fetal development and ...

The General Authority for Food and Nutrition has assigned nine nutritionists to visit school cafeterias to ensure compliance with ...

Turning plant waste into biochar captures loads of carbon. New research suggests it stays trapped for much longer than ...

Foods like brown rice, and whole wheat bread are high in fiber, promoting better digestion and sustained energy levels ...

They’re delicious, unique-looking and packed with surprising health benefits. Whether you toss them in a stir-fry, layer them on pizza or blend them into a smoothie (yes, that’s a thing), mushrooms ...

Medically reviewed by William Truswell, MD Argan oil comes from the fruit kernels, or seeds, of the argan tree (Argania ...

Karela, or bitter gourd, is often celebrated for its numerous health benefits, but its leaves are a lesser-known treasure ...

When I was young, a homemade meal coordinated by the local “ladies’ aid” was a monthly event. We all looked forward to the ...

In the recent effort to cut down on federal spending, the U.S. Means and Ways Committee proposed a $12 billion cut within the next 10 years to school nutrition programs.

Coffee may offer health benefits when consumed in moderation. Making healthy choices with coffee, like avoiding artificial ...

The Corpus Christi Women, Infants and Children program is gearing up to host its first-ever 'WICnic' class this month. WIC is ...

The Hunger Task Force said it's seen a 30% increase in people turning to food pantries for help in just the last year.