These two hardworking ingredients are at their best in this weeknight meal, laden with chile, lemon and garlic. By Melissa Clark Whenever I decide to cook straight from the pantry, one of two ...

Fresh green beans with pasta and prosciutto are delicious served as a hot dish indoors, but it's just as good outside, where it might have been sitting for a while. It doesn’t contain eggs or ...

Season with salt. While the beans are stewing away, make the pasta dough. Place the flour on a wooden board, make a well in the centre and drop in the eggs and salt. Mix together using your ...

Whenever I decide to cook straight from the pantry, one of two things usually results: pasta or beans. No matter how fetchingly the other long-term tenants of the larder beckon (I see you, tinned ...