In just under 30 minutes, you’ll have a cheesy, creamy chicken pasta that’s sure to impress. Phil ’s Kitchen calls it the ...

For a fun and unexpected crunch, try baking washed and dried parsley leaves with a drizzle of olive oil and a sprinkle of sea salt. Bake them at 350 degrees Fahrenheit for just three to five minutes ...

Stir in half a cup of dried cranberries, a chopped apple, some chopped walnuts, and a handful of fresh parsley. Drizzle it ...

With Punxsutawney Phil predicting six more weeks of cold weather, here are several wines to warm up at supper time with ...

Fresh herbs can add an extra bit of flavour to any dish. This top tip will ensure they last longer, saving you money on your food shop - and all you'll need is a glass jar.

Craving an old-fashioned shrimp cocktail? Our recipe follows the classic way to prepare this appetizer so you can feel ...

Having a full fridge and pantry is satisfying, but there are ways to make food last even longer. Follow these storage tips to ...

I practically live on soup in the winter. Obviously there is the whole comfort food factor, and also the “warm yourself from the inside out” thing. But the other consideration is that, frankly, I can ...

In my hunt for the perfect meatball, I tested five of Allrecipes’ most popular recipes. From an easy slow cooker option to a ...

Mix well and add in the Parmesan. Add the chicken and chopped basil back into the pan and mix. Add 100ml of pasta water to thin the sauce out. When the pasta is cooked, drain it and add it to the ...

Make a tasty evening meal with these easy pasta recipes, like creamed spinach pasta or penne with ground turkey, all ...