Learning how to cook pork ribs in the oven is really easy. To some extent ... Typically, you brine the racks of baby back or pork spare ribs for one hour. If you've never brined before, this step is ...

Let them cook for about two more hours or until ... If you don't have that kind of time, you can always make our spicy oven-baked pork spare ribs, which come together in under an hour.

Cooking pork spare ribs low and slow in the oven is an easy way of reproducing some of the conditions that pit masters have when they're making barbecued ribs, brisket and even whole animals.

In Chinese cuisine, spare ribs are usually cut through ... As with many of the foods I fry, I double-fry these ribs. The first frying is to cook the meat; the second is to crisp up the crust.