Today, we're sharing our top 5 favorite mushroom recipes that are not only delicious and quick but are sure to be a hit with ...

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The humble button mushroom can steal the show — it just needs the right recipes. By Tanya Sichynsky Yasmin Fahr’s garlicky mushrooms and herbs.Credit...Johnny Miller for The New York Times.

However, since mushrooms contain over 90 percent water, cooking them can be a bit tricky. If not done right, they can turn grey and soggy, making the dish taste bland. But don't worry - a recent viral ...

A damp paper towel makes it quick and easy to wipe off any bits of dirt ... “Wait until just prior to cooking to wash ...

Use a variety of wild mushrooms for a deeper flavour profile. Add some dried porcini mushroom powder to intensify the mushroom flavour. Add a splash of truffle oil or shaved truffles for extra luxury.

A damp paper towel makes it quick and easy to wipe off any bits of dirt ... “Wait until just prior to cooking to wash mushrooms,” adds Jones. This is especially important if using the damp ...