Researchers have decoded the genetic blueprint of Penicillium citrinum, a common citrus mold, to uncover how nature produces cyclopentachromone -- a key building block for bioactive compounds with ...

Scientists are warning people about a chemical produced when cooking several popular family foods. They say it may increase ...

The patient’s diagnosis was Pollen Food Allergy Syndrome (PFAS). PFAS is common, particularly in adults, but can also occur ...

Nichole Andrews, an oncology dietitian in Washington State, warned that common supplements like vitamin C could increase the ...

Regularly eating foods like citrus fruits and broccoli may boost your immune system and help your body fight illnesses. Learn ...

Almost 35% of drugs approved by the Food and Drug Administration work by targeting G protein-coupled receptors (GPCRs), proteins embedded in cell membranes that allow cells to communicate with each ...

Almost 35% of drugs approved by the Food and Drug Administration work by targeting G protein-coupled receptors (GPCRs), ...

A University of South Florida Health study, aided by Vanderbilt University Medical Center, finds link between ultra-processed ...

As colon cancer rates rise among young people, a study has found that this type of food might be one of the reasons why.

The food you eat may be affecting your body's ability to fight cancer cells in the colon, according to a new study.

While scientists are aware of this link between inflammation and muscle weakness, the molecules and processes involved have ... involvement of other cytokines are unknown. Muscle fatigue common across ...