Perle is a polished neighborhood spot in Pasadena with classic French dishes that set the tone for a long, cozy dinner.

Similarly, Reddington and Marty O'Sullivan recently opened Redd Wood in the former home of Grinnell's, a steakhouse that ...

Burgers are having a moment in Philly. And we’re not just talking about your average fast-food fare. As the city’s dining ...

The latest crop of new restaurant arrivals includes a few steakhouses, a gelato spot, some ramen bars, a Caribbean juicery and more.

Also getting an upgrade is a first-floor lounge area, dubbed the Library. The renovations there included the addition of a ...

As large as the menu is at The Cheesecake Factory, the chain is always looking to expand and improve. So, twice a year, the ...

La Tête d’Or is a meeting of American burl, a steakhouse’s raison d’être, and French finesse. If the French chef offers ...

Birthday Candles” with schnitzel, “Rent” with some pizza, or “Primary Trust” paired with some mai tais. Take your pick.

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...

Eater declares silly, nostalgic comfort food the country's newest trend. But in Philly, it's just business as usual.