That salt is pleasant enough up front, and it sticks around long enough to avoid the seasoning issue that plagued some of Go ...

March 14 is National Potato Chip Day — a day dedicated to nothing but the crispy, crunchy snack that has become a staple in ...

You slice up a bunch of potatoes, lob them in the fryer and they end up staying crispy for about 2 seconds before turning into limp flaccid sticks of bollocks. But don't you worry my little poppets, I ...

A bag can set you back as little as $1.85 and flavours span everything from basic (ready salted) to bougie (katsu chicken).

Lent is almost here and you know what means -- no meat free Fridays. Here's where to get some tasty fish and chips.

On TikTok, @NutritionFromKay unveiled her method, they said: "HEALTHY fries under 150 calories ... this method lets you indulge in impeccably crispy chips for less than 150 calories per portion.

Everything it seems, can be air fried, and in his latest book ... the maize-based grain to make our pizzas nice and crispy so why not avocado chips. I added seasoning and then some fajita mix ...

Chili's 3-For-Me offered a better value in terms of taste and portion size compared to Applebee's lunchtime deal.

11:30 a.m. to 9 p.m. The fish and chips at The Cove Restaurant are beer battered with Sam Adams, before being fried to a golden crisp and served with french fries, coleslaw, and tartar sauce.

Wave goodbye to limp, soggy chips - a revolutionary tip ensures you'll always enjoy crispy leftovers. We've all been there: ordering chips with your takeaway, not managing to finish them ...