pair coriander and cashews and skip the cheese to keep it vegan. Serve with pitta bread for dipping or serve as a side dish. Either way, it’s a glamourous end for a humble tin of beans.

Candied cashews are a special treat for our family during the holidays. It’s common to get a gift tin of various plain ...

Add the dates, cashews and vanilla extract and blend until ... Press into the lined tin with your hands so that you have a thick, even layer. Tip the chocolate into a heatproof bowl and microwave ...

Today’s is a favourite, Chinese cashew chicken – with bonus noodles – which you can make in 20 minutes flat. Think tender pieces of marinated chicken, strips of green capsicum and a garlicky ...

Co-owner (with Leslie Wilson) of Thomasina’s Cashew Brittle ... One year at a crafts fair, I made a giant tin of brittle and set it out for tasting to get people to place orders for Christmas.

Pre-heat oven to 180C. Grease and lightly flour a 27cm x 12cm x 6cm loaf tin. Cream butter and sugar until light and fluffy. Add banana and combine. Add eggs one at a time, followed by milk ...

She’s the roasting tin queen, who’s starting a traybake revolution ... then re-cover and return to the oven for a final 15 minutes. Pop the cashew nuts into the oven on a small tray to ...

Healthline reported that cashews, originating from Brazil, come from the tropical cashew tree and are kidney-shaped seeds. Recognized not only for their delightful taste, these nuts are also a ...

This cake is full of wholesome goodies, including cashews, dates and of course the star — feijoas. Dollop with yoghurt or cream and enjoy. Preheat the oven to 170C. Line a 20cm tin with baking ...