Cook the pierogi for 3-5 minutes, or until tender. Drain. Heat the butter in a large skillet over medium heat. Add the onions and cook for 2-3 minutes or until they start to brown. Season with ...

This baked Pierogi Casserole recipe is a super easy weeknight meal. Made with convenient frozen pierogi, sausage, and a creamy cheese sauce, this dish is the ultimate comfort food.

Pierogi, the famed Polish dumpling. If you know anything about Polish food ... pierogi filling using boiled fava beans in their skins, boiled potatoes and fried onions. They promote this dish at ...