So you've decided that it is time to make yourself some beef burek; what took you so long? To ensure success, follow this all ...

Under the broad definition of a pie as a filled, baked pastry shell, history has provided a wide range of pies. Egyptian ...

The pastry is first flattened out by the master börek usta before being stuffed with both cheese and meat ... light and soft street food of Turkish borek! This Çiğ Börek in Izmir, Turkey ...

But they’re just a slice of the sweet and savory pies available to pastry ... savory cheese pie; and maridopita, a fish pie.Layers of flaky phyllo also form the crust for Albanian burek or ...