I like this method the best because you can pull out just two patties at a time if you want. The second method is quite ...

Traditionally made with duck, sausage, pork, and beans, this version from recipe developer Kristen Carli sticks to sausages only, producing a lighter yet equally flavorful stew in which the white ...

Did the big game hunt go well? Utah Department of Wildlife Resources Communications Team Coordinator Darby Doyle said that ...

In a large pot, saute onion and celery until translucent. In the same pot, brown ground pork sausage. Drain and add back to the pot. Add 4 packages of chili seasonings plus 1-2 cups of water ...

For the best flavor ... Andouille sausage will have you using different cuts of pork and hotter spices like cayenne and paprika. When you've successfully concocted your homemade sausage, it's ...