No matter the season, chili is always a good idea. When it’s cold outside, it warms you up. But it’s just as […] ...

Remove chili from the heat, and discard the bay leaf. For the best texture and flavor, transfer 1 1/2 cups to a blender, ...

Many recipes, in fact, are so easy that it’s the ... for 30 minutes. Remove chili from the heat and discard the bay leaf. For ...

I tasted and reviewed canned chili from Hormel, Wolf Brand, Amy's, and Campbell's to find the best option for a quick meal.

Chili is a Tex-Mex classic, but while it’s traditionally made with beef, it’s just as delicious when it’s made with ...

Green Chili Beef Enchiladas bring together the bold flavors of seasoned ground beef, mild green chiles, and melted cheese, ...

To celebrate the release of the “Martha” documentary, we’re sharing nearly 70 of the lifestyle icon’s best recipes ... and brushed with a fragrant green dressing made with cilantro ...

If you're like me, craving the comforting warmth of a rich and hearty chili on a chilly day, then this Wendy’s Chili cop ...

Pierre’s recipe calls for celery, which is maybe not a chili mainstay but adds a fresh, herbal note. I’ll skip it if I don’t have it, but we’ve entered the part of the year when I always ...