This summer, two students from Bridgewater are growing a garden to not only gain hands-on experience, but to plant change in ...

The ingenious minds at Primitive Technology experiment with a space-ready superplant that could sustain human life through ...

Tomatoes are a popular crop to grow in the garden, as they are relatively easy to grow, but they are heavy feeders, requiring ...

Tools to address PFAS pollution are limited. Here's what researchers are learning about how these chemicals travel through ...

It’s hard not to relate to the little insects that carnivorous plants like the Cape sundew, Venus flytraps and pitcher plants ...

"The study shows that these plant-microbe partnerships can create lasting benefits for farming in dry environments, helping ...

XR tricks your senses to make plant-based food feel fuller and more satisfying—without changing the taste. (CREDIT: Freepik) The way food is produced today puts enormous pressure on the planet.

However, processing of food and beverage products, particularly within the plant-based category, has become associated with negative health impacts. A new study, conducted by the Food Sciences unit at ...

Plant-based or plant-forward eating patterns focus on foods primarily from plants. This includes not only fruits and vegetables, but also nuts, seeds, oils, whole grains, legumes, and beans.

The percentage of shoppers concerned about the taste of plant-based products dropped from 41% in May 2023 to 27% by December 2024, according to a new report from retail data science firm 84.51 ...

Experts have long touted the benefits of a plant-based diet, but this recommendation illustrates just how strong the evidence has become. “We know that people who consume more plant foods are ...