Indian beer consumption is evolving beyond simple preference for strong or light brews. Changing lifestyles, market shifts, ...

A Texan and Aggie, Grant Wood has reshaped the American beer landscape, first brewing some of the strongest beers and now non-alcoholic beer.

In the early, heady days of craft beer, back when it was still called “microbrew,” beer wasn’t just beer. It was a movement, a rebellion. Both brewers and drinkers were standing up against an industry ...