Thick albacore steaks are dressed up in this recipe ... and much of the work can be done in advance. As for those tuna steaks, they cook up in minutes! Perfect for a weeknight meal.

Albacore and skipjack are the two most common ... so I was surprised to open the can to find a pretty decent tuna steak shape and just a small amount of “water” compared to other brands.

steak-like texture that lends itself well to grilling, but can also be eaten raw. Read more: 10 Things You Probably Didn't ...

It’s albacore tuna, and it is a fish that is grounded in Oregon commercial fishing history that reaches back nearly a century ago. Back then, West Coast fishermen went far out to sea in search ...

Albacore is the only kind of tuna that can ... Canned tuna is always cooked beforehand and can be eaten directly upon opening. Tuna steaks purchased at the grocery store can be baked, grilled ...