As summer kicks into high gear on the Fourth of July, Netflix is releasing a new series highlighting the beauty, importance ...

Patrick Callaghan. Assistant Vice Chancellor - Marine Sciences Director of Finance and Operations. Phone: (858) 534-2830 Email: [email protected] Scripps Administration Office ...

On-Site Library and Library Printing Services For assistance with UC San Diego Library resources, such as books, ebooks, journal articles, databases (Web of Science, BIOSIS, GeoRef, etc.), or services ...

This page features an overview of brand guidelines for UC San Diego's Scripps Institution of Oceanography. A unified brand aids in how we position Scripps, creates consistent messaging for our broad ...

Funding questions. What type of financial support is available to Scripps PhD students? Students admitted into the PhD program are typically offered 5 years of support (provisional on satisfactory ...

For the first time, the seasonal peak of carbon dioxide concentrations in the atmosphere exceeded 430 parts per million (ppm) at NOAA’s Mauna Loa Observatory on Hawaii, scientists from NOAA and ...

SODA researchers gather on deck of R/V Sikuliaq. Photo: Jim Thomson. These pockets known as “heat bombs'' are just stable enough to be able to last for months or years, swirling far north beneath the ...

A promising brain cancer drug discovered from a deep sea ocean microbe by researchers at Scripps Institution of Oceanography at University of California San Diego is making headway toward public use.

Haga clic aquí para leer en español . The Paul G. Allen Frontiers Group has selected UC San Diego’s Scripps Institution of Oceanography to receive a four-year, $10 million grant funded by the Paul G.

A red tide offshore Southern California is bringing a spectacular display of bioluminescence to beaches at night. From glowing waves seen at several San Diego beaches to swirls of electric blue light ...

The American Bureau of Shipping (ABS) approved the preliminary design of a first-of-its-kind hydrogen-hybrid research vessel that will join the fleet at UC San Diego’s Scripps Institution of ...

The bucket of preserved fish opens, but it doesn’t smell as bad as you might think. Like vinegar, with a hint of sardine. OK, maybe it’s bad, but if you’re Ben Frable, manager of the Marine Vertebrate ...